How To Make Stir-Fried Sweet And Spicy Pork

 

Stir-Fried Sweet And Spicy Pork:

Hungry for Stir-fried sweet and spicy pork, there is a delicious food item which you like the most. The food item is Stir-fried sweet is very tasty. It is a food that is full of nutrients as well as energy. It is very good for health. There are no extra fats are present so this food means spicy pork boost your body.

This food is consumed to provide nutritional support. People from the United Kingdom, United States, Canada and all over the like to try the pork at home and enjoy the amazing taste. This amazing dish contains essential nutrients, such as carbohydrates, fats, proteins, vitamins, and minerals which your body actually needs. It maintains your body's metabolic rate. Must try our delicious sweet and spicy pork recipe. Keep visiting us for more recipes.

Ingredients:

	Shishito                            20
	Chopped pork	100g
	Soy sauce	1 tablespoon
	sweet sake	1 tablespoon
	Shimeji mushroom	50g
	Sesame oil	1 tablespoon
	vinegar	1 tsp
	ginger	1/2
	White sesame	Appropriate amount
	Mini Tomato	Three

Methods To Make:

Preparation	Tear off the calyx of shishito by hand, holding the root of the calyx. Cut off the shimeji mushrooms and separate them. Cut the cherry tomatoes into 8 equal parts.
1	Put sesame oil and shishito pepper in a frying pan and bake on medium heat. * Please note that if the fire is too strong, the shishito pepper will jump.
2	Add chopped pork and shimeji mushrooms, add about 2 tablespoons of water, and steam.
3	Add 1 tablespoon of soy sauce, 1 tablespoon of mirin, 1 teaspoon of vinegar, and 1/2 grated ginger, fry until almost no water is left, and sprinkle with white sesame seeds.